Although it is known as a dish unique to Keşan district of Edirne, it is a flavor bomb that you can try in many restaurants in Tekirdağ. In a way, this delicious meat, which we can describe as meatballs, is prepared with lamb meat grown in the region. After you come to our city and taste this flavor, we recommend you to enjoy tea at the seaside, where you can find the most beautiful shades of blue.
